Our focus is on the use of technology for food processing mainly to shorten production time, reduce processing costs, or create a continuous process and provide all its equipment, machines, and spare parts. Study the different installation methods available for the food industry.
Present the potential applications of information and communication technology for the food and beverage industries, as well as study the challenges related to scaling up operations and development.
The food industry is a complex global boom and is a collection of many industries or small and large companies related to the production, processing, supply, and distribution of food. Unlike many other industries, the food industry is a highly decentralized and less coordinated industrial system due to the very separate roles of the different stakeholders in the industrial environment.